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Support Organic Seed · September 6, 2019

Business Member Spotlight: Osborne Quality Seeds

Osborne Quality Seeds of Mount Vernon, Washington, has been providing high-quality seeds to growers since 1982. The company primarily works with small- to medium-scale commercial growers, many of whom are certified organic. “We see ourselves as partners with our growers in providing healthy food and nurturing sustainable farming methods with our seeds,” Linda Fenstermaker of Osborne Quality Seeds explained.

Osborne conducts trials on new and improved varieties at their two-acre research farm, placing a special focus on identifying more organically produced varieties that are great performers. Varieties from their trials are selected for the company’s bi-annual catalogs. The Osborne team also has identified gaps in the seed supply with few organic options and are working with seed vendors to meet organic seed production needs. When organic seed is not available in a variety or crop, Osborne carries untreated seeds, to give growers more choices while work continues to increase organic offerings.

“We see Organic Seed Alliance as partners to bring more resources and knowledge to organic seed production both here in our local area and beyond,” Fenstermaker said, adding that Osborne is pleased to help support OSA’s strong presence in the larger organic community.

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Regions: National, Pacific Northwest

Categories: Support Organic Seed

Cara Loriz

Cara Loriz was a previous OSA executive director. Before joining OSA, she led the start-up of Sylvester Manor Educational Farm, an organic farm on Shelter Island, New York. Cara holds degrees in geology and technical writing, and taught environmental science and geology in California, Utah, and Ohio.

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Request for Proposals are LIVE!

In 2027, we will have separate In-person (March 26th & 27th) and Virtual (March 30th & 31st) components, providing an interactive agenda of workshops, demonstrations, farm tours, lightning talks, art, seed swaps, affinity spaces, keynote presentations, and of course – celebration!

RFP due July 1st, 2026
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