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September 22, 2022

Radicchio Symposium

Note: This event is over

Click here for upcoming events
October 27, 2022
10:00 a.m. – 6:00 p.m. | The Redd on Salmon | 831 SE Salmon St | Portland, Oregon

Join Chicory Week, Culinary Breeding Network, and Washington State University Food Systems Program for the Radicchio Symposium on October 27th in Portland, Oregon. The event will be a full day exploration into chicory including sessions on radicchio history and culture, variety selection, production, storage, forcing methods, and marketing. Sessions will be led by experienced Italian and North American radicchio growers and sellers. This symposium is open to everyone in the public, including radicchio growers, buyers, sellers, and consumers.

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These event are organized by Chicory Week, Culinary Breeding Network, and Washington State University Food Systems Program with funding from the Specialty Crop Block Grant Program administered through Washington State Department of Agriculture.

Crops: Chicories

Regions: Pacific Northwest

Tags: Events

Cathleen McCluskey

Cathleen McCluskey is the outreach director at Organic Seed Alliance. Cathleen supports OSA communications, and coordination of regional and national outreach efforts, and is the chair of the biennial Organic Seed Growers Conference.

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