Operational Info
Scale of Operations: 0.5 acres
Climate: Semi Pacific Northwest with hot dry summers
Distribution: Contract sales, Local retail (rack sales, farmers market, etc.), Online store front
Crop families experienced with in seed production: Aster, Calendula, Carrot, Chives, Dill, Dry beans, Garden beans, Garlic, Kale, Lettuce, Mint, Mustard, Other, Peas, Poppy, Pumpkins, Summer squash, Sunflower, Swiss chard, Tomatoes, Winter squash
Is seed in any quantities available for purchase? Yes
Instructions for purchasing: Go to website for my current seeds and for contact.
Open to contracting for seed production?: Yes
Bio
Howdy folks.My experience is heavy in wild seed harvesting and getting better at domestic seed grow outs. I don’t use gas powered machinery to till or work the land. My experience in seed cleaning is with screens, wind winnowing, and wet fermentation. I do have a box fan and use it when needed.
My seed company is based on seeds for simple people and survival food for humans, pollinators, and earthworms. I draw each packet design by hand, and print packets with solar power here at the cabin.
I lease land at the Missoula Grain and Vegetable farm in Stevensville, Montana. This is my area for domestic seed grow outs.
